{"id":3118,"date":"2026-03-18T17:01:09","date_gmt":"2026-03-18T17:01:09","guid":{"rendered":"https:\/\/havewinewillpair.com\/staging\/4627\/?page_id=3118"},"modified":"2026-03-18T17:02:21","modified_gmt":"2026-03-18T17:02:21","slug":"molecular-magic-menu","status":"publish","type":"page","link":"https:\/\/havewinewillpair.com\/staging\/4627\/wine-pairing-menus\/molecular-magic-menu\/","title":{"rendered":"Molecular Magic Show- Wine Pairing Menu"},"content":{"rendered":"\n<p class=\"has-medium-font-size\">A six-course menu themed as Molecular Magic Show  highlighting scientific gastronomy techniques with each course.  Links to recipes and wines where available.<\/p>\n\n\n\n<h2 class=\"wp-block-heading has-text-align-center has-x-large-font-size\"><strong>Menu<\/strong><\/h2>\n\n\n\n<h3 class=\"wp-block-heading has-text-align-center has-black-color has-text-color has-medium-font-size\"><em><strong>Intro<\/strong> <\/em><br>(first course)<\/h3>\n\n\n\n<p class=\"has-text-align-center has-black-color has-text-color has-medium-font-size\"><em><span style=\"text-decoration: underline;\">French 75 Cocktail Gele\u00e9<\/span><br><\/em>Transfiguration of a delicious cocktail into an edible treat. Gin, lemon and fresh raspberry are center stage.&nbsp;&nbsp; Nonalcoholic lemon version with blueberry available.&nbsp;&nbsp;(GF, Veg)<\/p>\n\n\n\n<p class=\"has-text-align-center has-black-color has-text-color has-medium-font-size\"><em><span style=\"text-decoration: underline;\">Delectable Snacks<\/span><br><\/em>White cheddar popcorn, plus nibbles of fresh fruit and roasted walnuts provide an array of flavors to pair with the bubbly. (GF, Veg)<\/p>\n\n\n\n<p class=\"has-text-align-center has-black-color has-text-color has-medium-font-size\">Wine Pairing:&nbsp;<a href=\"https:\/\/www.totalwine.com\/wine\/champagne-sparkling-wine\/sparkling-wine\/rose\/treveri-sparkling-rose\/p\/172911750?s=1401&amp;igrules=true\" target=\"_blank\" rel=\"noreferrer noopener\"> <span style=\"text-decoration: underline;\">Treveri Sparkling Ros\u00e9&nbsp;<\/span><\/a><\/p>\n\n\n\n<p class=\"\"><\/p>\n\n\n\n<h3 class=\"wp-block-heading has-text-align-center has-black-color has-text-color has-medium-font-size\"><strong>Little Wonders<\/strong><br>(second course)<\/h3>\n\n\n\n<p class=\"has-text-align-center has-black-color has-text-color has-medium-font-size\"><span style=\"text-decoration: underline;\"><em>Melon Caviar Canape<br><\/em><\/span>An illusion of caviar that bursts into melon flavor to accompany prosciutto, avocado spread, sour cream and a hint of mint on toast.&nbsp; &nbsp;Vegetarian option without prosciutto available.&nbsp;&nbsp; (GF)<\/p>\n\n\n\n<p class=\"has-text-align-center has-black-color has-text-color has-medium-font-size\"><em><span style=\"text-decoration: underline;\">Pear Pearl Tart<\/span><br><\/em>Savory flavors of pear, caramelized onion, goat cheese, roasted walnuts, honey and thyme in a buttery mini tart shell (GF, Vegetarian)<\/p>\n\n\n\n<p class=\"has-text-align-center has-black-color has-text-color has-medium-font-size\">Wine Pairing:&nbsp; <span style=\"text-decoration: underline;\"><a href=\"https:\/\/www.totalwine.com\/wine\/white-wine\/pinot-grigiopinot-gris\/santa-margherita-pinot-grigio\/p\/2596750?s=1401&amp;igrules=true\" target=\"_blank\" rel=\"noreferrer noopener\">Santa Margherita Pinot Grigio Valdadige 2019<\/a><\/span><\/p>\n\n\n\n<p class=\"\"><\/p>\n\n\n\n<h3 class=\"wp-block-heading has-text-align-center has-black-color has-text-color has-medium-font-size\"><strong>Spellbound<\/strong><br>(third course)<\/h3>\n\n\n\n<p class=\"has-text-align-center has-black-color has-text-color has-medium-font-size\"><em><span style=\"text-decoration: underline;\">Lemongrass Shrimp &amp; Grits<\/span><br><\/em>Inspired fusion of tangy lemongrass and basil shrimp over classic southern style grits topped with chives. &nbsp;Vegetarian option with red bell pepper available.&nbsp;&nbsp; (GF)<\/p>\n\n\n\n<p class=\"has-text-align-center has-black-color has-text-color has-medium-font-size\"><em><span style=\"text-decoration: underline;\">Roasted Beet Salad with Arugula Noodles<\/span><br><\/em>Arugula metamorphism from leaf into ropes of noodles that accompany roasted beets marinated in a champagne vinaigrette dressing, feta and pistachios. (GF, Veg)<\/p>\n\n\n\n<p class=\"has-text-align-center has-black-color has-text-color has-medium-font-size\">Wine Pairing:&nbsp; <span style=\"text-decoration: underline;\"><a href=\"https:\/\/www.totalwine.com\/wine\/white-wine\/chenin-blanc\/spier-seaward-chenin-blanc\/p\/213551750?s=1401&amp;igrules=true\" target=\"_blank\" rel=\"noreferrer noopener\">Spier Seaward Chenin Blanc 2020<\/a><\/span><\/p>\n\n\n\n<p class=\"\"><\/p>\n\n\n\n<h3 class=\"wp-block-heading has-text-align-center has-black-color has-text-color has-medium-font-size\"><strong>Voil\u00e1<\/strong><br>(fourth course)<\/h3>\n\n\n\n<p class=\"has-text-align-center has-black-color has-text-color has-medium-font-size\"><em><span style=\"text-decoration: underline;\">Spiced Chicken Skewers<\/span><\/em><br>Delicious depths of Asian 5-Spice infused tender pieces of chicken with green onion topped with cashew sauce and toasted sesame seeds. Vegetarian option with cauliflower available.&nbsp;&nbsp; (GF)<\/p>\n\n\n\n<p class=\"has-text-align-center has-black-color has-text-color has-medium-font-size\"><em><span style=\"text-decoration: underline;\">Magic Garlic Noodles<\/span><\/em><br>Audience participation required. Blue glass noodles with garlic, onions and black sesame seeds, change color with lime dressing \u201cpotion\u201d. Served with lightly pickled vegetables (GF, Veg)<\/p>\n\n\n\n<p class=\"has-text-align-center has-black-color has-text-color has-medium-font-size\">Wine Pairing:&nbsp; <span style=\"text-decoration: underline;\"><a href=\"https:\/\/www.totalwine.com\/wine\/red-wine\/merlot\/charles-smith-the-velvet-devil-merlot\/p\/107407750?s=1401&amp;igrules=true\" target=\"_blank\" rel=\"noreferrer noopener\">Charles Smith Wines The Velvet Devil Merlot 2018<\/a><\/span><\/p>\n\n\n\n<p class=\"\"><\/p>\n\n\n\n<h3 class=\"wp-block-heading has-text-align-center has-black-color has-text-color has-medium-font-size\"><strong>Mesmerize<\/strong><br>(fifth course)<\/h3>\n\n\n\n<p class=\"has-text-align-center has-black-color has-text-color has-medium-font-size\"><em><span style=\"text-decoration: underline;\">Stuffed Popovers<\/span><\/em><br>Rosemary infused popovers filled with slow cooked beef (or mushrooms for vegetarian option) and topped with whipped potatoes and chives. Accompanied with an herbed tomato gel and shot of gravy.&nbsp;&nbsp; (GF)<\/p>\n\n\n\n<p class=\"has-text-align-center has-black-color has-text-color has-medium-font-size\"><em><span style=\"text-decoration: underline;\">Peas with Onion Foam<\/span><\/em><br>Classic fresh peas service with a delicate onion foam. (GF, Vegetarian)<\/p>\n\n\n\n<p class=\"has-text-align-center has-black-color has-text-color has-medium-font-size\">Wine Pairing:&nbsp;<a href=\"https:\/\/www.totalwine.com\/wine\/red-wine\/sangiovese\/di-majo-norante-sangiovese\/p\/82130750?s=1401&amp;igrules=true\" target=\"_blank\" rel=\"noreferrer noopener\"> <span style=\"text-decoration: underline;\">Di Majo Norante Sangiovese 2016<\/span><\/a><\/p>\n\n\n\n<p class=\"\"><\/p>\n\n\n\n<h3 class=\"wp-block-heading has-text-align-center has-black-color has-text-color has-medium-font-size\"><strong>Final\u00e9<\/strong><br>(sixth course)<\/h3>\n\n\n\n<p class=\"has-text-align-center has-black-color has-text-color has-medium-font-size\"><em><span style=\"text-decoration: underline;\">Cardamom Orange Truffle<br><\/span><\/em>Spiced chocolate cream&nbsp;encased in a dark chocolate shell. Surrounded by caramel snow and white chocolate petals<em>.<\/em><\/p>\n\n\n\n<p class=\"has-text-align-center has-black-color has-text-color has-medium-font-size\"><span style=\"text-decoration: underline;\"><em>Banana Brule<br><\/em><\/span>Caramelized banana atop a crunch gingersnap. Garnished with cinnamon whip cream and toasted pecans. (GF, Veg)<\/p>\n\n\n\n<p class=\"has-text-align-center has-black-color has-text-color has-medium-font-size\">Wine Pairing:\u00a0 <span style=\"text-decoration: underline;\"><a href=\"https:\/\/www.totalwine.com\/spirits\/brandy-cognac\/cognac\/martell-vs\/p\/2826750?s=1401&amp;igrules=true\" target=\"_blank\" rel=\"noreferrer noopener\">Martell VS Cognac<\/a> (French)<\/span><\/p>\n\n\n\n<h2 class=\"wp-block-heading has-large-font-size\">Behind the Magic Notes:<\/h2>\n\n\n\n<p class=\"has-medium-font-size\"><strong>Cocktail Gelee<br><\/strong>Utilizes agar agar, a safe and widely used food item to solidify liquids.\u00a0 Derived from kelp, this is a vegetarian alternative to gelatin. A favorite of chef scientists to create all sorts of innovative and new food preparations. Another nifty trick is that the gel is stable at room temperature &#8211; so it won&#8217;t melt when sitting out for a bit.\u00a0<\/p>\n\n\n\n<p class=\"has-medium-font-size\"><strong>Melon Caviar<br><\/strong>A  sodium alginate and calcium chloride reaction creates juice pearls &#8211;  Chef\u00a0Ferran Adria developed and first introduced this process at El Bulli in 2003.\u00a0<\/p>\n\n\n\n<p class=\"has-medium-font-size\"><strong>Arugula Noodles<br><\/strong>This dish uses agar agar with liquified arugula to create noodles. A small addition of Locust bean gum provides some flexibility in the noodle to offset agars rigidity.<\/p>\n\n\n\n<p class=\"has-medium-font-size\"><strong>Magic Noodles<br><\/strong>Glass mung bean noodles soaked in blue pea-flower tea powder turn a vibrant blue.\u00a0 Acid changes the blue hue to a light purple to light pink.<\/p>\n\n\n\n<p class=\"has-medium-font-size\"><strong>Herbed tomato jelly<br><\/strong>Using agar agar to solidify infused tomato juice and then set into a thin spiral disc mold.\u00a0 The amount of agar agar will directly effect how much it thickens. A little will cause subtle thickening while more can create solids.<\/p>\n\n\n\n<p class=\"has-medium-font-size\"><strong>Onion Foam<br><\/strong>Foam magic is a  formulated blend by <a href=\"https:\/\/modernistpantry.com\/\" type=\"link\" id=\"https:\/\/modernistpantry.com\/\">Modernist Pantry<\/a> of maltodextrin, methylcellulose and xanthan gum that creates a stable foam of almost any liquid. This enables the foam to be plated without immediately flattening.  It is used to make various types of culinary foams.<\/p>\n\n\n\n<p class=\"has-medium-font-size\"><strong>Caramel Snow<br><\/strong>Tapioca maltodextrin is a powder base that can turn flavorful oils or fats into light fluffy powders.\u00a0Many chefs use this for items such as olive oil power, bacon powder, or even peanut butter powder. Once on your tongue, it melts back to its liquid form.<\/p>\n\n\n\n<p class=\"\"><strong>See Also: <\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>A six-course menu themed as Molecular Magic Show highlighting scientific gastronomy techniques with each course. Links to recipes and wines where available. Menu Intro (first course) French 75 Cocktail Gele\u00e9Transfiguration of a delicious cocktail into an edible treat. Gin, lemon and fresh raspberry are center stage.&nbsp;&nbsp; Nonalcoholic lemon version with blueberry available.&nbsp;&nbsp;(GF, Veg) Delectable SnacksWhite &#8230;<\/p>\n","protected":false},"author":1,"featured_media":3116,"parent":6,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"template-3-no-sidebar.php","meta":{"nf_dc_page":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","tinysalt_hide_before_page_content_ad":"","tinysalt_hide_after_page_content_ad":"","tinysalt_hide_page_header":"","tinysalt_advanced_classname":"","tinysalt_page_featured_media_position":"","tinysalt_single_site_header_source":"","tinysalt_single_custom_site_header":"0","tinysalt_single_custom_sticky_site_header":"0","tinysalt_single_custom_sticky_site_header_style":"sticky-scroll-up","tinysalt_single_site_footer_source":"","tinysalt_single_custom_site_footer":"0","footnotes":""},"class_list":["post-3118","page","type-page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Molecular Magic Show- Wine Pairing Menu - Have Wine, Will Pair<\/title>\n<meta name=\"description\" content=\"A molecular magic six-course wine pairing menu incorporation modern cuisine elements in each course. 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